
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $18.00
Work Schedule
Weekend Shifts
Benefits
Group insurance
Paid Time Off
Company-matched 401(k) plan
voluntary benefits
Life enrichment benefits
Get Paid Daily
Job Description
InnVentures is a dynamic hospitality management company driven by innovation and entrepreneurial spirit. With over 40 years of industry experience, InnVentures operates more than 75 hotels across over 20 states. Their portfolio includes properties managed for some of the nation’s largest Real Estate Investment Trusts (REITs), private real estate owners, as well as a substantial collection of individual and family-owned hotels. Known for their proven methods in hotel management, development, and revenue maximization, InnVentures has earned a reputation for excellence operating major hotel brands. The company fosters a collaborative work environment that encourages growth, teamwork, and delivering outstanding guest experiences.Show More
Job Requirements
- Previous food and beverage and/or serving experience required
- Some locations may require bartending experience specifically
- Strong verbal and written communication skills required
- Ability to read, write, type and use basic technology required
- Ability to stand and move around for an entire shift required
- Ability to lift at least 25 pounds required
- Must be able to obtain a Food Handler’s Permit and Alcohol Server’s Permit
- Applicants must be available to work evenings, weekends and holidays
Job Qualifications
- Previous food and beverage experience
- Strong verbal and written communication skills
- Ability to read, write, type and use basic technology
- Ability to work in a fast-paced environment
- Ability to lift at least 25 pounds
- Ability to obtain Food Handler’s Permit and Alcohol Server’s Permit
- Availability to work evenings, weekends and holidays
Job Duties
- Serve guests in the bar, restaurant and room service attentively and efficiently
- Mix ingredients to prepare cocktails and other drinks
- Serve wine, beer and non-alcoholic beverages
- Offer both flexibility and creativity to meet guest requests
- Complete guest orders and accurately collect payments
- Clean and wash bar ware, utensils and bar area
- Restock and prep bar items as needed
- Assist with quality, cleanliness and organization of the bar, restaurant and kitchen
- Assist with inventory, ordering and receiving of all food and beverage items
- Support the goals of the hotel through teamwork and collaboration with all departments
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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