Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
health benefits
career advancement
growth opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant brand known for its vibrant atmosphere and authentic Mexican cuisine. With over 40 years of experience in the hospitality industry, On The Border has become a destination where guests come to enjoy not just great food but an inviting environment that brings people together. The establishment prides itself on fostering a workplace culture that emphasizes fun, teamwork, and growth opportunities for all team members. This respected chain is dedicated to creating a unique employee experience where individuals have the chance to develop their skills, advance in their careers, and... Show More
Job Requirements
- must be at least 21 years of age
- minimum one year operating a full-service bar
- ability to work full-time or part-time
- must have excellent communication skills
- must be able to stand for long periods
- must be able to work flexible schedules
Job Qualifications
- must be at least 21 years of age
- minimum one year operating a full-service bar
- ability to work full-time or part-time
- energetic and passionate about hospitality
- competitive spirit and motivation to excel
Job Duties
- providing an enjoyable bar experience for every guest
- providing responsible service of alcoholic beverages
- performing opening and closing duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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