Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $8.00
Work Schedule
Day Shifts
Weekend Shifts
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid training
Paid Time Off
401k
Referral program
Job Description
54 Craft and Co is a brand new concept restaurant under the renowned Kinseth Hotel Corporation, known for delivering exceptional hospitality service across its varied properties. Committed to offering a vibrant and energetic environment, 54 Craft and Co specializes in crafting unique dining and beverage experiences for its guests. As part of a reputable hotel corporation, this restaurant prides itself on excellent customer service, quality products, and a welcoming atmosphere. It is a fast-paced establishment where team members play a critical role in creating memorable experiences for patrons through their interaction, skill, and dedication. The company supports its staff with... Show More
Job Requirements
- Minimum of 2 years bartending experience
- certification in alcohol awareness either prior to hire or immediately after hire
- availability to work shifts from 3 pm to midnight including weekends
- ability to stand for extended periods and lift up to 100 pounds occasionally
- ability to follow all KHC policies and procedures
- professional appearance and reliable attendance
- ability to perform physical tasks such as stooping, kneeling, bending, and reaching
- legal age to serve alcohol
Job Qualifications
- Minimum of 2 years bartending experience
- certification in alcohol awareness either prior to hire or immediately after hire
- strong customer service skills
- knowledge of drink recipes and mixing techniques
- ability to work in a fast-paced environment
- good communication skills
- ability to handle cash transactions accurately
- ability to maintain a clean and organized bar area
Job Duties
- Takes order from customers or servers and suggestively sells beverages or food to guests
- uses a shot glass/jigger or automatic pourer to mix ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks within recipe guidelines
- uses good judgment in not serving alcohol to intoxicated patrons
- ensures compliance with state laws by maintaining a "bar time" that is 15 minutes fast
- cards all patrons that appear to be under the legal drinking age and refuses to serve alcohol to minors
- serves non-alcoholic beverages, mixed drinks, wine and draught or bottled beer in a friendly courteous manner to ensure guest satisfaction
- collects money for food and drinks served and accurately makes change using prescribed cash handling procedures
- orders or requisitions liquors and supplies
- arranges bottles and glasses to make attractive display
- slices and pits fruit for garnishing drinks
- replenishes bar snacks such as chips, pretzels, and nuts
- cleans and maintains an organized work area
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Jobs By Filter