Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $17.00
Work Schedule
Flexible
Benefits
full-time earning potential
flexible schedules
employee dining discounts
Outstanding training and development programs
Advancement and Growth Opportunities
insurance benefit plans
dynamic work environment
Job Description
Perry's is a renowned restaurant recognized for offering exceptional dining experiences centered around premium quality and impeccable service. It has established itself as a culinary destination that delivers a distinctive combination of notable ambiance, exquisite food selections, and professional hospitality. Operating with an emphasis on creating memorable evenings for its guests, Perry's cultivates a work environment that values professionalism, respect, and teamwork. The restaurant prides itself on fostering a dynamic atmosphere where employees grow both personally and professionally through outstanding training and development programs. Employees benefit from flexible scheduling that supports a work-life balance and enjoy access to employee dining... Show More
Job Requirements
- Must be TABC certified
- Servsafe or similar Food Handler's Certificate may be required depending upon store location
- Ability to maintain cleanliness and organization within bar areas
- Ability to suggestively sell food and beverage items
- Proficient with order entry using POS systems
- Must comply with all safety and alcohol service regulations
- Flexibility to work various shifts including nights, weekends and holidays
Job Qualifications
- TABC certified
- Servsafe or similar Food Handler's Certificate may be required depending upon store location
- Demonstrated ability to provide excellent customer service
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Attention to detail and organizational skills
- Experience in bartending or related hospitality roles preferred
Job Duties
- Maintain a high level of cleanliness throughout the bar and lounge areas
- Ensure all necessary items are stocked, including beer, wine, liquor, garnishes, plate ware, silverware and glassware
- Suggestively sell guests appropriate food and beverage items using menus and Bar 79 promotional materials
- Utilize and follow Perry's Restaurants' 40 steps of service required to ensure all guests have an enjoyable and complete dining experience
- Properly enter and order all food and beverage items into the Aloha Point of Sale system
Job Qualifications
Experience
No experience required
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Jobs By Filter