Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
flexible scheduling
Retirement Plan
Job Description
Our company is an expanding restaurant group known for delivering exceptional dining experiences through a combination of refined hospitality and innovative food and beverage offerings. We are proud to own and operate several renowned establishments including BoomerJack's Grill & Bar, a popular chain of sixteen sports bar restaurants, and Bedford Ice House, a bustling live music venue. Recognized four times as a "Best Place to Work" by the Dallas Morning News, we prioritize the well-being and growth of our team members by fostering a supportive, family-like culture that emphasizes work-life balance and career development opportunities.
Our latest venture is Si... Show More
Our latest venture is Si... Show More
Job Requirements
- high school diploma or equivalent
- previous bartending experience in a fast-paced restaurant or bar
- valid food handlers permit
- valid TABC certification
- ability to work evenings, weekends, and holidays
- strong communication and interpersonal skills
- ability to stand for extended periods
- dependable and punctual
- team player with a positive attitude
Job Qualifications
- obtain a food handlers permit
- be prompt and dependable
- obtain a tabc certification
- possess positive, committed, trustworthy, and responsible attitude
- relish the success of teammates
- delight in seeing the joy in guests as they experience all that we offer
- genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
- must know and respect the skills and techniques to prepare high quality food and beverages
- must be able to operate all required machinery and food preparation tools
- experience working in a fast-paced, high energy restaurant/bar environment
Job Duties
- provide an "all out" refined yet fun guest experience through genuine expert hospitality
- arrive at work on time, in uniform with a polished appearance
- work as part of a team for efficiency, engagement, hospitality, and "all out fun"
- deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our scratch-kitchen menu, craft beers and cocktails
- listen to the guest and provide rock star service that’s just for them
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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