Bartender

Conroe, TX, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $14.00 - $16.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

hourly pay

Tips

401k with 4% match

Job Description

Walters Wedding Estates, a proud brand under Walters Hospitality, is a unique and elegant venue located in Montgomery, Texas, specializing in hosting weddings and special events. Known for its picturesque settings and exceptional service, Walters Wedding Estates creates memorable experiences for couples and their guests on one of the most important days of their lives. The estate prides itself on combining beautiful surroundings with professional hospitality to ensure that every celebration is extraordinary and seamless. Joining the team means becoming part of an establishment dedicated to quality, attention to detail, and superior guest satisfaction.

We are currently seeking dedica... Show More

Job Requirements

At least 1 year of experience in a similar role with comparable responsibilities preferred
TABC and Food Handlers license required in Texas
Able to lift 30 lbs frequently
Stand or walk for 8-12 hours
Submit to a background check
Have a valid driver’s license and/or reliable transportation

Job Qualifications

At least 1 year of experience in a similar role with comparable responsibilities preferred
TABC and Food Handlers license required in Texas
Applicable work history
Able to lift 30 lbs frequently and stand or walk 8-12 hours
Submit to a background check
Have a valid driver’s license and/or reliable transportation

Job Duties

Set up the bar and ensure that it is fully equipped with the tools and products needed for mixing beverages and serving guests
Ensure the bar is set with the correct alcohol and quantities ordered
Fully comply with TABC procedures for serving alcoholic beverages
Interact with customers, take orders for drinks
Mix drinks, cocktails, and other bar beverages as ordered and in compliance with venue recipes
Assess customers needs and preferences and make recommendations
Determine when a customer has had too much alcohol and if required refusing any further serving in a polite way, keep management informed
Maintain liquor inventory by counting and reporting the remaining alcohol at the end of the shift
Comply with all food and beverage regulations
Break down the bar and clean the work station, including taking out the trash, wiping the counters, and mopping the floor

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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