Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden, a well-established and beloved Italian restaurant chain, is renowned for its warm hospitality, delicious handcrafted Italian cuisine, and inviting atmosphere. As an industry leader in casual dining, Olive Garden emphasizes creating a family-friendly environment where guests feel welcomed and valued. The restaurant operates with a commitment to high safety and sanitation standards, ensuring a safe and clean environment for both guests and team members. Olive Garden offers flexible employment opportunities with pay varying by location plus tips, creating a rewarding work experience that balances work and life commitments such as school, childcare, and family care.
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Job Requirements
- high school diploma or equivalent
- previous experience in a bartending role
- knowledge of beverage preparation standards
- ability to stand for extended periods
- ability to work flexible schedules including nights, weekends, and holidays
- strong customer service orientation
- ability to follow health and safety guidelines
Job Qualifications
- experience in bartending or beverage service
- strong knowledge of alcoholic and non-alcoholic beverage recipes
- excellent interpersonal and communication skills
- ability to maintain high standards of cleanliness and safety
- ability to work flexible schedules
- team player with a positive attitude
- basic math skills for handling transactions
Job Duties
- prepare alcoholic and non-alcoholic beverages according to recipe standards
- provide genuine hospitality and exceptional guest service
- maintain cleanliness and regularly sanitize guest and team member touch points
- manage bar inventory and supplies
- comply with all health and safety regulations
- engage with guests to enhance their dining experience
- support team members during peak times
Job Qualifications
Experience
No experience required
Job Location
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