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Chili's

Bartender

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $40.00
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Work Schedule

Flexible
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Benefits

Health Insurance

Job Description

Chili's is a vibrant and welcoming restaurant known for its fun, fresh, and flavorful dining experience. Established with a commitment to quality and exceptional service, Chili's has made a name for itself by providing an inviting environment where guests can enjoy delicious food and carefully crafted beverages. As a part of the restaurant industry, Chili's continuously strives to deliver a memorable experience combining great tastes with friendly and attentive customer service. Chili's operates as a full-service casual dining establishment, offering a diverse menu that appeals to a wide range of tastes while fostering a social atmosphere that encourages fun and... Show More

Job Requirements

  • High school diploma or equivalent
  • knowledge of mixing beverages including liquor, bitters, soda, water, sugar, and fruits
  • ability to balance cash receipts accurately
  • strong attention to detail
  • ability to maintain a clean and organized work area
  • compliance with all food and beverage regulations
  • ability to check identification to verify legal age

Job Qualifications

  • High school diploma or equivalent
  • previous bartender experience preferred
  • knowledge of drink mixing techniques and cocktail recipes
  • excellent customer service skills
  • ability to work in a fast-paced environment
  • strong communication and interpersonal skills
  • knowledge of food and beverage safety regulations

Job Duties

  • Balancing cash receipts
  • keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories
  • cleaning the bar, tables, chairs, and work area to maintain a sanitary environment
  • organizing the bar area to streamline drink preparation and inventory
  • placing orders for liquor, beer, wine, and other supplies
  • slicing, pitting, and preparing fruit garnishes for drinks
  • planning bar menus
  • creating unique drinks
  • preparing and serving appetizers, snacks, or other food items for customers at the bar
  • complying with all food and beverage regulations
  • limiting customer problems by restricting alcohol intake and attempting to curtail inappropriate behaviour
  • checking identification to verify legal age requirements for all customers
  • satisfying patron requests in a timely manner
  • assessing customer preferences and making drink recommendations
  • collecting money for drinks served and providing change as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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