Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.76
Work Schedule
Weekend Shifts
Benefits
Group insurance
Paid Time Off
Company-matched 401(k) plan
voluntary benefits
Life enrichment benefits
Get Paid Daily
Job Description
InnVentures is a dynamic hotel management company driven by an innovative and entrepreneurial spirit, fostering a culture of teamwork and excellence. With over 40 years of experience, InnVentures operates more than 75 hotels across 20+ states, managing properties for some of the Nation’s largest Real Estate Investment Trusts (REITs) and private real estate owners, alongside a significant portfolio of individual and family-owned hotels. The company has cultivated proven methodologies in management, development, and revenue maximization, establishing a reputation as a trusted expert in operating major hotel brands. This extensive experience has positioned InnVentures as a leader in the hospitality industry,... Show More
Job Requirements
- Previous food and beverage experience
- ability to stand for long periods
- ability to lift 25 pounds
- availability for evenings, weekends and holidays
- ability to obtain Food Handler’s Permit and Alcohol Server’s Permit
- basic technology skills
- good communication skills
Job Qualifications
- Previous food and beverage and/or serving experience
- bartending experience may be required for some locations
- strong verbal and written communication skills
- ability to read, write, type and use basic technology
- ability to stand and move around for entire shifts
- ability to lift at least 25 pounds
- ability to obtain a Food Handler’s Permit
- ability to obtain an Alcohol Server’s Permit
- availability to work evenings, weekends and holidays
Job Duties
- Serve guests in the bar, restaurant and room service attentively and efficiently
- mix ingredients to prepare cocktails and other drinks
- serve wine, beer and non-alcoholic beverages
- serve food prepared in the restaurant as needed
- offer both flexibility and creativity to meet guest requests
- complete guest orders and accurately collect payments
- clean and wash bar ware, utensils and bar area
- restock and prep bar items as needed
- assist with quality, cleanliness and organization of the bar, restaurant and kitchen
- assist with inventory, ordering and receiving of all food and beverage items
- support the goals of the hotel through teamwork and collaboration with all departments
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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