
Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain that has been serving coastal cuisine and seafood delights for over fifty years. What began as a single establishment with a vision to connect people through food and memorable experiences has grown into a bustling network of over 500 restaurants. This company places a strong emphasis on community, creating a welcoming environment where new friends can become familiar faces and where guests enjoy exceptional meals paired with attentive service. Red Lobster not only prioritizes its guests but also values its employees, offering competitive wages, flexible scheduling options, and a comprehensive benefits package... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Ability to provide excellent customer service
- Strong communication and interpersonal skills
- Basic knowledge of drink preparation and bar equipment
- Ability to multitask in a fast-paced environment
- Team player with attention to detail
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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