Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
401k with 4% match
Tips
Part-time schedule
Job Description
Walters Wedding Estates, part of the prestigious Walters Hospitality brand, is an exceptional venue specializing in creating unforgettable wedding experiences. Located in College Station - Anderson, TX, this establishment is renowned for providing a unique and elegant environment that impeccably caters to the most significant day in a couple's life. Walters Wedding Estates combines charm, attention to detail, and top-tier hospitality to deliver memorable moments for every wedding celebration hosted at their venue. As a cornerstone of a respected hospitality group, Walters Wedding Estates maintains high standards of service, ambiance, and guest satisfaction, striving to exceed expectations at every event.Show More
Job Requirements
- At least 1 year in a similar role
- TABC and Food Handlers license required in Texas
- Able to lift 30 lbs frequently
- Stand/walk 8-12 hours
- Submit to a background check
- Have a valid driver's license and/or reliable transportation
Job Qualifications
- At least 1 year in a similar role with comparable responsibilities preferred
- Applicable work history
- TABC and Food Handlers license required in Texas
- Able to lift 30 lbs frequently
- Stand/walk 8-12 hours
- Submit to a background check
- Have a valid driver's license and/or reliable transportation
Job Duties
- Set-up the bar and ensure that it is fully equipped with the tools and products needed for mixing beverages and serving guests
- Ensure the bar is set with the correct alcohol and quantities ordered
- Fully comply with TABC procedures for serving alcoholic beverages
- Interact with customers, take orders for drinks
- Mix drinks, cocktails, and other bar beverages as ordered and in compliance with venue recipes
- Assess customers needs and preferences and make recommendations
- Determine when a customer has had too much alcohol and if required refuse any further serving in a polite way, keep management informed
- Maintain liquor inventory by counting and reporting the remaining alcohol at the end of the shift
- Comply with all food and beverage regulations
- Break down the bar and clean the work station including taking out the trash, wiping the counters, and mopping the floor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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