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Red Lobster

Bartender

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $25.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount

Job Description

Red Lobster is a renowned family-owned restaurant chain with a rich history spanning over fifty years. Starting from a single establishment rooted in a profound connection to seafood and coastal culinary traditions, Red Lobster has blossomed into a beloved network of over 500 restaurants. As part of the communities it serves, Red Lobster takes pride in offering extraordinary dining experiences where guests can enjoy their favorite meals in a welcoming atmosphere. The company's dedication extends beyond its food, fostering a warm and inclusive environment where new acquaintances can easily become familiar faces. Red Lobster emphasizes community engagement and delivering memorable... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent preferred
  • Experience in bartending or customer service is an asset
  • Strong communication and interpersonal skills
  • Ability to work efficiently under pressure
  • Team player with attention to detail
  • Knowledge of beverage preparation and mixology
  • Basic math skills for handling transactions and orders

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
  • Suggestively selling drinks, appetizers, and desserts
  • Making all drinks to standard, using the recipe, glassware, and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

No experience required

Job Location

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