
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a renowned family-owned restaurant chain with a rich history spanning over fifty years. Starting from a single establishment rooted in a profound connection to seafood and coastal culinary traditions, Red Lobster has blossomed into a beloved network of over 500 restaurants. As part of the communities it serves, Red Lobster takes pride in offering extraordinary dining experiences where guests can enjoy their favorite meals in a welcoming atmosphere. The company's dedication extends beyond its food, fostering a warm and inclusive environment where new acquaintances can easily become familiar faces. Red Lobster emphasizes community engagement and delivering memorable... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Experience in bartending or customer service is an asset
- Strong communication and interpersonal skills
- Ability to work efficiently under pressure
- Team player with attention to detail
- Knowledge of beverage preparation and mixology
- Basic math skills for handling transactions and orders
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
No experience required
Job Location
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