Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Benefits
weekly pay
Competitive salaries
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
meal discounts
Career development opportunities
Job Description
Red Lobster is a well-established restaurant chain specializing in seafood with a rich history spanning over fifty years. Founded with a vision to create a special connection between people and the coast through quality seafood, Red Lobster has grown into a family of more than 500 restaurants across various communities. Each restaurant serves as an extension of the founding passion, offering not just meals but memorable dining experiences where new friends become familiar faces. The brand is deeply rooted in community involvement and prides itself on being more than just a place to eat or work. Red Lobster is committed... Show More
Job Requirements
- must meet minimum age requirement and be authorized to work in the united states
- ability to bend, reach, stoop, and safely lift up to 30 pounds
- capability to stand for 8 to 12-hour shifts
- ability to work as part of a team with attention to detail and multitask
Job Qualifications
- high school diploma or equivalent
- previous bartending or related experience preferred
- strong communication and customer service skills
- ability to work in a fast-paced environment
- basic math skills for handling cash and POS transactions
- knowledge of food safety practices
- ability to work flexible hours and weekends
Job Duties
- welcome customers and greet them with a smile when seated
- prepare the bar including pour stations and glassware before opening and replenish limited drinks, mixes, and garnishes as needed
- suggest selling drinks, appetizers, and desserts
- prepare all drinks according to standard using recipe, glassware, and garnishing
- accurately take food and drink orders and enter them correctly into the POS system
- ensure customers are well attended, offer drink refills and remove any unused items
- deliver and settle the check promptly, thank customers and invite them to return
- follow all food safety rules
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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