
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
competitive salary
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
guest meal discount
Career development opportunities
Job Description
Red Lobster is a renowned restaurant chain that started as a family-owned establishment with a passion for offering guests a unique connection to seafood and coastal dining experiences. Over the past fifty years, it has grown into a family of more than 500 restaurants, each serving as an extension of the original passion and commitment. Red Lobster prides itself on being more than just a place to eat or work – it is a part of the communities it serves, where new friends become familiar faces and memorable meals are shared. With a strong emphasis on exceptional customer service, quality... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the United States
- Ability to bend, reach, stoop, and safely lift up to 30 pounds
- Ability to stand for an 8 to 12 hour shift
- Ability to work as part of a team with attention to detail and multitasking capabilities
Job Qualifications
- High school diploma or equivalent
- Previous bartending or related hospitality experience preferred
- Familiarity with POS systems
- Strong communication and customer service skills
- Ability to work in a fast-paced environment
- Team player with attention to detail
- Willingness to learn and adapt
Job Duties
- Welcome guests and greet them with a smile when they are seated
- Prepare the bar including pour stations and glassware before opening and restock limited beverages, mixers, and garnishes as needed
- Suggest sales of drinks, appetizers, and desserts
- Prepare all drinks according to standard using recipe, glassware, and garnish
- Accurately take food and beverage orders and enter correctly into POS system
- Ensure that the guest is well served, offer drink refills and clear any unused items
- Deliver and settle the bill in a timely manner, thank guests and invite them to return
- Follow all food safety rules
Job Qualifications
Experience
No experience required
Job Location
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