Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $35.00 - $40.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Free parking
Free Team Member Cafeteria
Holiday pay
Team Member Stay Program
50% off food and beverage
50% off spa
Job Description
The Dunlin is a stunning destination retreat nestled on the banks of the Kiawah River, enveloped by miles of golden spartina grass, giant oak trees, and shallow marsh flats. This serene resort provides a perfect escape for guests seeking the tranquility of southern coastal charm combined with luxurious comfort. The property boasts 72 cottage-style guest rooms, each inspired by classic southern design with honey oak floors, white beadboard walls, and mint green and wicker accents that evoke the charm of old-time summer retreats. The guest accommodations also feature modern amenities such as deep soaking tubs, built-in closets, and linen fabrics... Show More
Job Requirements
- must have a minimum age to serve alcohol
- one year experience in hospitality or foodservice preferred
- ability to obtain necessary certifications
- should possess good knowledge of spirits, beer, and wine
- superior professional appearance and character
- ability to work flexible hours including weekends and holidays
- must adhere to safe food handling and safety guidelines
Job Qualifications
- one year experience in foodservice or hospitality as a bartender preferred
- good knowledge of spirits, beer, and wine
- experience at a luxury hospitality property preferred
- must be of minimum legal age to serve alcohol
- superior professional appearance and manner
- ability to work flexible schedule including weekends and holidays
- ability to obtain relevant state and local certifications such as food handlers certificate and alcohol training
Job Duties
- assist guests in beverage and drink preparation
- service the bar area and restaurant efficiently and timely
- engage with guests to assess satisfaction and preferences
- maintain comprehensive knowledge of drink offerings to aid guests in selections
- contribute to food and beverage sales by promoting menu items and specials
- accurately take and place orders using Micros system
- prepare guest checks accurately and collect payment or signatures
- operate, maintain, and clean all bar equipment and fittings
- ensure the bar is well-stocked at all times
- apply safe food handling procedures and maintain a safe working environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter