
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $21.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Retirement Plan
Training and development opportunities
Job Description
Kimpton Hotels is a boutique hotel brand recognized for its unique hospitality style and commitment to heartfelt, human connections. Founded by Bill Kimpton in 1981 in San Francisco, the company sparked a revolution in the hospitality industry by rejecting impersonal, generic service and instead fostering an environment where guests and employees alike can connect authentically. This entrepreneurial spirit and zest for life remain hallmarks of the Kimpton culture today. The brand celebrates individuality, creativity, and self-leadership, encouraging employees to bring their whole selves to work, which fuels a lively, empowering, and exceptional experience for guests and staff. Kimpton Hotels emphasize... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 1 year bartending experience preferred
- Passion for guest service and personalized experiences
- Knowledge of alcohol service laws and safety
- Ability to handle cash and credit transactions accurately
- Must have food handler and alcohol service certifications if required by law
- Ability to work flexible hours including nights, weekends, and holidays
- Strong interpersonal and communication skills
- Able to maintain cleanliness and organization of bar area
Job Qualifications
- At least 1 year of bartending experience preferred
- Passion for crafting and personalizing guest experiences
- Excellent knowledge of wine and spirits
- Great communication and presentation skills
- Knowledge of credit card and cash handling procedures
- Ability to record accurate tip-out sheets and calculate bill amounts
- Food Handler and Alcohol Serving Certifications if applicable
- Flexible schedule with availability evenings, weekends, and holidays
Job Duties
- Greet and welcome guests and promptly serve food and beverages
- Pour drinks using standard pour according to specifications and accurately process orders in the POS system
- Serve food and drinks to guests and fill orders for servers
- Notify a manager of intoxicated or rude guests
- Fill and clean ice bins, clean and empty trash cans, change kegs, stock beer and wine coolers
- Clean shelving, stainless steel, mixers, cups, blenders, and soda guns
- Follow uniform and grooming specifications
- Maintain cooperative communication with support crew and management
- Unpack deliveries and stock the bar
- Take on responsibilities outside of the bartending role as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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