Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
Discounted meals
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that traces its origins back over fifty years. Known for its connection to seafood and coastal dining, Red Lobster has grown into an expansive network of more than 500 locations, each embodying the spirit of hospitality and community engagement. The company prides itself not only on delivering delectable seafood dishes but also on creating memorable experiences for its guests, making every seat in the house a place for cherished meals and moments. With a strong commitment to delivering quality service and fresh, flavorful seafood, Red Lobster is more than a restaurant;... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Excellent customer service skills
- Ability to suggestively sell food and beverages
- Experience with POS systems is preferred
- Attention to detail in drink preparation
- Ability to work as part of a team
- Strong communication skills
- Previous experience in bartending or a similar role is an asset
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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