
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain known for its warm Italian hospitality and authentic Italian cuisine. As part of the Darden Restaurants family, Olive Garden has been serving guests with quality food and memorable experiences for decades. The company emphasizes a family-friendly work culture where team members are valued and given ample opportunities for growth and development. Known for its commitment to high standards of service, safety, and sanitation, Olive Garden ensures a welcoming environment where employees feel like they are part of a supportive and caring family. Employees benefit from flexible schedules, competitive pay, and comprehensive... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible schedules including evenings, weekends, and holidays
- must be at least 18 years old
- previous experience in bartending or related field preferred
- ability to stand for extended periods
- good physical dexterity and hand-eye coordination
Job Qualifications
- knowledge of alcoholic and non-alcoholic beverage recipes
- excellent customer service skills
- ability to work in a fast-paced environment
- strong communication and interpersonal skills
- previous bartending or hospitality experience preferred
- ability to maintain high standards of cleanliness and safety
- willingness to learn and grow within the company
Job Duties
- prepare alcoholic and non-alcoholic beverages according to recipes and standards
- demonstrate genuine hospitality and deliver exceptional guest service
- maintain cleanliness and sanitation of bar and guest touch points
- ensure compliance with health and safety regulations
- engage with guests to enhance their dining experience
- manage inventory and supplies for the bar area
- collaborate with team members to ensure smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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