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Red Lobster

Bartender

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
Discount when dining as guest
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain that has been serving guests for over fifty years. With more than 500 restaurant locations, Red Lobster has become a beloved dining destination known for its commitment to providing high-quality seafood dishes and fostering a welcoming environment where community connections flourish. The company prides itself on being more than just a place to eat and work; it is a place where friendships are formed and guests feel like part of the extended family. Red Lobster focuses on delivering memorable dining experiences by offering a menu full of classic and innovative seafood... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous bartending or server experience is a plus
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Attention to detail and ability to multitask
  • Team player attitude
  • Basic knowledge of food safety practices

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
  • Suggestively selling drinks, appetizers, and desserts
  • Making all drinks to standard, using the recipe, glassware, and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

No experience required

Job Location

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