Olive Garden logo

Olive Garden

Bartender

Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant brand specializing in Italian cuisine, celebrated for its warm hospitality, handcrafted beverages, and a family-friendly dining atmosphere. Established as part of the broader Darden Restaurants group, Olive Garden has built a reputation for quality food and exceptional service that makes each guest feel like part of an extended family. The establishment prides itself on its commitment to safety, wellness, and cleanliness, which it maintains through rigorous health and sanitation protocols for both team members and visitors. Flexible scheduling, robust training programs, and opportunities for career advancement are integral to the company culture, supporting employees... Show More

Job Requirements

  • High school diploma or equivalent
  • Must be of legal drinking age to serve alcohol
  • Ability to work flexible schedules including weekends and holidays
  • Strong customer service orientation
  • Physical ability to stand for long periods and lift moderate weights
  • Commitment to maintaining a clean and safe work environment

Job Qualifications

  • Previous bartending experience preferred
  • Knowledge of alcoholic and non-alcoholic beverage recipes
  • Excellent interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Willingness to adhere to safety and sanitation protocols

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to established recipes
  • Provide exceptional hospitality and guest service
  • Maintain cleanliness and sanitation of bar area and equipment
  • Ensure compliance with health and safety standards
  • Engage with guests to enhance their dining experience
  • Monitor inventory and restock supplies as needed
  • Collaborate with team members to ensure efficient service

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location