
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm, family-oriented atmosphere and commitment to quality service, Olive Garden has built a reputation as a welcoming and enjoyable place for guests to savor delicious meals and handcrafted beverages. With locations across the United States, Olive Garden prides itself on creating a friendly, inclusive environment where both guests and employees feel valued and supported. The company emphasizes high standards in health and safety, ensuring a clean and secure dining experience for everyone. This commitment extends to maintaining rigorous sanitation practices and promoting team... Show More
Job Requirements
- High school diploma or equivalent
- Must be of legal age to serve alcoholic beverages
- Ability to work flexible hours including nights, weekends, and holidays
- Strong communication skills
- Previous experience in hospitality or food and beverage industry preferred
- Ability to maintain cleanliness and follow safety protocols
Job Qualifications
- Previous bartending or beverage service experience preferred
- Strong knowledge of alcoholic and non-alcoholic beverage preparation
- Excellent customer service and communication skills
- Ability to work in a fast-paced, team-oriented environment
- Basic math skills for handling cash and transactions
- High school diploma or equivalent
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards
- Demonstrate genuine hospitality to deliver exceptional guest service
- Maintain regular sanitation and disinfection of guest and team member touch points
- Ensure compliance with health and safety standards
- Support a clean, safe, and welcoming environment for guests and team members
- Collaborate with team members to provide a seamless dining experience
- Assist in managing bar inventory and supplies as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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