
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Work Schedule
Flexible
Benefits
weekly pay
competitive salary
flexible schedules
medical insurance options
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich heritage that began over fifty years ago as a family-owned establishment. The company's vision has always been to offer customers a unique connection to seafood and the coastal experience, providing not just meals but memorable moments shared around the table. With more than 500 restaurants nationwide, Red Lobster prides itself on being an extension of family, where every seat represents the passion and dedication to quality and customer satisfaction. This commitment has helped Red Lobster become a cherished part of many communities, transforming new visitors into familiar faces through... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, stoop, and safely lift up to 30 pounds
- ability to stand for 8 to 12 hour shifts
- ability to work as part of a team with attention to detail and multitasking ability
Job Qualifications
- High school diploma or equivalent
- previous bartending or customer service experience preferred
- strong communication and interpersonal skills
- ability to multitask and work in a fast-paced environment
- knowledge of drink recipes and bartending techniques
Job Duties
- Welcome guests and greet them with a smile when seated
- prepare the bar including pouring stations and glassware before opening and perform limited restocking of drinks, mixers, and garnishes as needed
- suggest sales of drinks, appetizers, and desserts
- prepare all drinks according to standard recipes, glassware, and garnishes
- accurately take food and beverage orders and enter them correctly into the POS system
- ensure guests are well attended to, offer drink refills, and remove any unused items
- deliver and settle the check promptly, thank guests and invite them to return
- follow all food safety regulations
Job Qualifications
Experience
No experience required
Job Location
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