Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
dining discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history, celebrated for its commitment to delivering exceptional seafood experiences and a warm connection to the coast. With more than 500 restaurants nationwide, Red Lobster has built a strong reputation for serving guests their favorite meals in a welcoming, community-oriented environment where new customers become familiar faces. The company emphasizes its role not only as a dining destination but also as a vibrant part of the communities it serves. Throughout its decades-long journey, Red Lobster has maintained its founding passion for quality, hospitality, and memorable dining... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Previous bartending or hospitality experience preferred
- ability to provide excellent customer service
- strong communication skills
- knowledge of drink recipes and mixology
- basic math skills for handling transactions
- ability to work flexible hours, including nights and weekends
- high school diploma or equivalent preferred
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- suggestively selling drinks, appetizers, and desserts
- making all drinks to standard, using the recipe, glassware, and garnish
- accurately taking food and drink orders and entering orders into the POS properly
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter