
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Company-paid Life Insurance
Paid Time Off
Company-matched 401(k) plan
voluntary benefits
Life enrichment benefits
Get Paid Daily
Job Description
InnVentures is a dynamic and innovative hospitality management company known for its entrepreneurial spirit and commitment to building highly effective teams that deliver exceptional results. With a rich 40-year history, InnVentures manages over 75 hotels across more than 20 states, partnering with some of the nation's largest real estate investment trusts (REITs), private real estate owners, and a wide array of individual and family-owned hotels. This extensive portfolio highlights InnVentures' expertise in hotel management, development, and revenue maximization, establishing a trusted reputation for operating major hotel brands with excellence and consistency. The company culture thrives on innovation, collaboration, and a... Show More
Job Requirements
- Previous food and beverage and/or serving experience is required
- Some locations may require bartending experience specifically
- Strong verbal and written communication skills
- Ability to read, write, type and use basic technology
- Ability to stand and move around for an entire shift
- Ability to lift at least 25 pounds
- Must be able to obtain a Food Handler's Permit and Alcohol Server's Permit
- Availability to work evenings, weekends and holidays
Job Qualifications
- Previous food and beverage experience
- Strong verbal and written communication skills
- Ability to read, write, type and use basic technology
- Able to stand and move around for entire shift
- Able to lift at least 25 pounds
- Knowledge of food and beverage safety standards
- Customer service orientation
- Bartending experience may be required for some locations
Job Duties
- Serve guests in the bar, restaurant and room service attentively and efficiently
- Mix ingredients to prepare cocktails and other drinks
- Serve wine, beer and non-alcoholic beverages
- Serve food prepared in the restaurant as needed
- Offer both flexibility and creativity to meet guest requests
- Complete guest orders and accurately collect payments
- Clean and wash bar ware, utensils and bar area
- Restock and prep bar items as needed
- Assist with quality, cleanliness and organization of the bar, restaurant and kitchen
- Assist with inventory, ordering and receiving of all food and beverage items
- Support the goals of the hotel through teamwork and collaboration with all departments
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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