Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement savings plan
Flexible Schedule
Training and Development
Job Description
Boston's Restaurant and Sports Bar is a vibrant franchise that operates as a family-friendly dining establishment and lively sports bar, specializing in handcrafted pizzas, scratch-made gourmet meals, craft cocktails, and a selection of local beers. Known as America's Sports Restaurant, Boston's provides a welcoming environment where communities gather to enjoy sports events, celebrate special occasions such as birthdays and family reunions, host coworker happy hours, and organize fundraisers. This franchisee operates independently, ensuring a unique and personalized experience within each location. With a focus on delivering high-quality food and beverages alongside exceptional customer service, Boston's fosters a culture of community... Show More
Job Requirements
- must be eligible to work in the United States
- able to handle cash and credit card transactions responsibly
- knowledge of alcohol service laws and responsible selling practices
- basic food handling and sanitation knowledge
- ability to work in a fast-paced environment
- good communication and teamwork skills
- flexible availability including evenings and weekends
- commitment to maintaining cleanliness and safety standards
Job Qualifications
- high school diploma or equivalent
- previous bartending or relevant food service experience preferred
- good communication and interpersonal skills
- knowledge of responsible alcohol service
- ability to handle cash and credit transactions accurately
- teamwork and cooperation skills
- basic knowledge of food safety and sanitation
- ability to maintain professional appearance and positive attitude
- willingness to learn and adapt to new promotions and procedures
Job Duties
- assist in the training and development of new team members
- cooperation, communication and teamwork are essential traits
- responsible for properly handling cash and credit cards for all transactions
- practice responsible selling and service of alcohol as mandated
- accept and facilitate To-Go orders via phone or online and ensure timely execution
- oversee the security of bar products and lock up as required
- maintain a professional image and proper uniform standards
- ensure frequent guest contact and high visibility in the dining room
- inquire about the guest dining experience and involve management when necessary
- thank each guest sincerely for their patronage
- maintain high level of food and beverage knowledge
- prepare beverages according to recipe using appropriate products and glassware
- ensure stock levels meet specifications
- use standard recipes and methods for consistency
- stay informed and assist in promoting ongoing and upcoming promotions
- adhere to cleanliness and food safety standards
- control time and temperature for food safety
- perform proper labeling, dating, rotation, and shelf-life adherence
- follow cleaning schedules and maintain bar equipment properly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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