Compass Group

Bartender

Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $19.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program

Job Description

Levy is a renowned leader in the Food, Beverage, and Retail industry, celebrated for creating unforgettable experiences that blend unbridled creativity, custom strategies, and impeccable service. Established in Chicago 40 years ago as a delicatessen, Levy has grown to become a prominent presence within over 200 entertainment, sports, and restaurant venues throughout the United States. As a part of Compass Group USA, Levy offers a vibrant work culture that champions diversity, inclusion, and equal opportunity for all applicants and associates. The company prioritizes employee growth and development while valuing innovation and customer satisfaction across its many locations.

The role... Show More

Job Requirements

  • High school diploma or equivalent
  • previous bartending experience preferred
  • knowledge of liquor laws and responsible alcohol service
  • excellent customer service skills
  • ability to work flexible hours including nights, weekends and holidays
  • ability to stand for extended periods
  • basic math skills for cash handling

Job Qualifications

  • High school diploma or equivalent
  • previous bartending experience preferred
  • knowledge of liquor laws and responsible alcohol service
  • excellent customer service skills
  • ability to work in a fast-paced environment
  • strong communication and interpersonal skills
  • ability to stand for extended periods
  • basic math skills for handling cash transactions

Job Duties

  • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
  • sets up assigned bars
  • requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
  • maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
  • greets guests in a courteous, friendly manner
  • takes and/or processes orders for drinks
  • mixes, garnishes and presents drinks using standard ingredient recipes
  • practices prudent portion control
  • checks guests at the bar for proper identification
  • detects and acts upon guest inebriation as trained
  • demonstrates knowledge of liquor laws
  • receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
  • locks up and stores all beverage product, food, equipment items, deposits and cash drops
  • secures bank
  • performs general cleaning tasks to adhere to health and safety standards
  • keeps work area clean and organized
  • arranges bottles and glasses to maintain an attractive display in the bar area
  • washes and sterilizes stemware
  • performs other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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