Company Logo or Photo

Olive Garden

Bartender

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $16.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant brand that is part of the Darden Restaurants family, known for delivering authentic Italian dining experiences with a warm, inviting environment that makes every guest feel like part of the family. With a focus on high-quality food, exceptional service, and a welcoming atmosphere, Olive Garden has built a strong reputation across its numerous locations in the United States. The company prides itself on its commitment to both guest satisfaction and employee welfare, offering a range of benefits designed to support its team members’ work-life balance and career growth. Olive Garden is dedicated to... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous bartending or hospitality experience preferred
  • Ability to deliver excellent customer service
  • Knowledge of beverage recipes and preparation techniques
  • Ability to maintain cleanliness and sanitation standards
  • Good communication skills
  • Availability to work flexible schedules

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or hospitality experience preferred
  • Knowledge of alcoholic and non-alcoholic beverage preparation
  • Strong customer service and communication skills
  • Ability to multitask and work efficiently under pressure
  • Basic math skills for handling transactions
  • Willingness to learn and grow within the company

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to recipes
  • Provide genuine hospitality and exceptional guest service
  • Maintain cleanliness and sanitation of guest and team member touchpoints
  • Ensure compliance with safety and sanitation standards
  • Engage with guests to enhance their dining experience
  • Collaborate with team members to maintain a welcoming atmosphere
  • Manage multiple orders efficiently in a fast-paced environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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