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TGI Fridays

Bartender

Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $16.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Meal Allowances
retirement plans
Training and development programs

Job Description

TGI Fridays is a globally recognized restaurant chain known for its vibrant atmosphere, diverse menu, and exceptional guest service. Established with a mission to provide an enjoyable dining experience combined with a lively bar setting, TGI Fridays has built a strong reputation for its unique approach to hospitality that blends great food, expertly crafted beverages, and an engaging environment. This establishment is a casual dining restaurant that appeals to a broad spectrum of guests, offering a menu rich with American-inspired dishes, complemented by a full-service bar specializing in classic and innovative cocktails. TGI Fridays prides itself on creating a welcoming... Show More

Job Requirements

  • Must be dressed neatly and well groomed in company approved dress code at all times
  • Must be able to mix drinks quickly and accurately in a fast-paced, high volume environment
  • Must follow standards of Responsible Service of Alcohol
  • Must meet local jurisdiction requirements, including but not limited to obtaining required certifications
  • Must be able to operate P.O.S. system, make change correctly and make credit card transactions
  • Must be able to calmly respond to angry Guests and notify a Manager
  • Must be able to pass initial and annual validation
  • Must be able to respond clearly to Guests' requests
  • Must be able to hear well amongst loud background noise
  • Must be able to frequently lift 30 lb. cases and carry short distances, up or down stairs
  • Must be able to stand during entire shift
  • Must be able to reach, bend, stoop, shake, stir and wipe
  • Must be able to frequently immerse hands in hot water (every 5 minutes)

Job Qualifications

  • Must be dressed neatly and well groomed in company approved dress code at all times
  • Must be able to mix drinks quickly and accurately in a fast-paced, high volume environment
  • Must follow standards of Responsible Service of Alcohol
  • Must meet local jurisdiction requirements, including but not limited to obtaining required certifications
  • Must be able to operate P.O.S. system, make change correctly and make credit card transactions
  • Must be able to calmly respond to angry Guests and notify a Manager
  • Must be able to pass initial and annual validation
  • Must be able to respond clearly to Guests' requests
  • Must be able to hear well amongst loud background noise

Job Duties

  • Maintains a warm, welcoming, 'Corner Bar' atmosphere
  • ID all Guests ordering alcoholic beverages who appear to be 40 years old or younger
  • Properly and promptly prepare, garnish, and serve drinks to Guests
  • Engages with Guests by making drinks in front of the Guest using working flair
  • Knows the menu and how to read each Guest to make appropriate beverage and food recommendations
  • Upsells Guests on food or drink items when appropriate
  • Keeps a clean, organized bar area
  • Accurately rings up all orders in the POS system while maintaining ability to socialize with Guests
  • Following all relevant brand standards for service
  • Builds Guests count by promoting specials and building a regular clientele
  • Strictly adheres to responsible alcohol service standards and is able to successfully 'slow down a Guest' or cutoff an intoxicated Guest when necessary

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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