Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
discounted shift meals
25% discount when dining as a guest
Career advancement opportunities
Job Description
Red Lobster is a renowned chain of casual dining seafood restaurants with a deep-rooted legacy beginning from a single family-owned establishment. Over the past fifty years, Red Lobster has expanded to over 500 restaurants, each reflecting the original passion for seafood and coastal cuisine. The company prides itself on being more than just a dining venue – it serves as a community cornerstone where guests can enjoy memorable meals alongside friends and family. Red Lobster is committed to fostering a welcoming, inclusive environment both for its guests and employees. This is evidenced by the company’s dedication to equal opportunity employment,... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
- Willingness to comply with all food safety standards and company policies
Job Qualifications
- High school diploma or equivalent
- Previous experience as a bartender or in a customer service role preferred
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Knowledge of mixology and drink recipes
- Basic math skills for handling transactions
- Ability to work flexible hours including nights, weekends, and holidays
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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