Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian-style restaurant chain popular for its warm hospitality, handcrafted beverages, and authentic dining experience. With a strong commitment to safety, sanitation, and team member wellness, Olive Garden has created a welcoming environment that feels like family for both guests and employees. The company emphasizes high standards across all aspects from cleanliness to quality service, ensuring a memorable dining experience every time. Their restaurants are known not only for delicious food but also for a culture that balances career growth, employee well-being, and excellent service. Olive Garden is dedicated to providing ongoing training and career advancement... Show More
Job Requirements
- High school diploma or equivalent
- Ability to prepare alcoholic and non-alcoholic beverages
- Strong interpersonal and communication skills
- Ability to adhere to health and safety standards
- Availability to work flexible schedules including nights and weekends
- Commitment to providing excellent guest service
- Physical ability to stand for extended periods
Job Qualifications
- High school diploma or equivalent
- Previous bartending or relevant hospitality experience preferred
- Knowledge of alcoholic and non-alcoholic beverage recipes
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
- Attention to detail and commitment to sanitation
- Team player with a positive attitude
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages to guests
- Ensure guest and team areas are regularly sanitized and disinfected
- Deliver exceptional guest service and genuine hospitality
- Master beverage recipes and maintain product quality
- Collaborate with team members to maintain a safe and clean environment
- Engage with guests to create a welcoming dining experience
- Uphold health and safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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