Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $17.00
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee dining discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history, widely recognized for its commitment to delivering exceptional seafood dining experiences. The company prides itself on being more than just a place to eat and work; it's a part of the communities it serves where new friends become familiar faces. Red Lobster’s foundation is rooted in the vision of bringing people closer to seafood and the coastal lifestyle, establishing a welcoming environment for guests and employees alike. With over 500 restaurants, Red Lobster has grown immensely, yet it maintains its core values of hospitality, quality,... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
- Must comply with all food safety standards
- Ability to follow company policies and procedures
Job Qualifications
- Previous bartending or customer service experience preferred
- Ability to multitask in a fast-paced environment
- Strong communication and interpersonal skills
- Basic knowledge of drink recipes and bar operations
- Friendly and approachable demeanor
- Ability to work flexible hours including nights, weekends, and holidays
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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