Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $17.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
company match
Anniversary pay
Discounted meals
employee discount
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich history that began over fifty years ago with a single family-owned restaurant. The company has grown into a beloved national brand with over 500 restaurants, all driven by a deep passion for seafood and coast-inspired cuisine. Red Lobster prides itself on providing memorable dining experiences that bring people together, creating a sense of community where new friends become familiar faces. As an employer, Red Lobster is committed to fostering inclusive work environments and offers competitive wages, weekly pay, and flexible scheduling to accommodate its diverse team. Employees have access... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend reach stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
- Willingness to comply with health and safety regulations
Job Qualifications
- Previous bartending or hospitality experience preferred
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
- Knowledge of drink recipes and bar equipment
- Basic math skills for handling transactions
- Ability to multitask and work well within a team
- High school diploma or equivalent
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar including pour and glassware stations prior to opening and limited restocking beverages mixes garnishes as needed
- Suggestively selling drinks appetizers and desserts
- Making all drinks to standard using the recipe glassware and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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