Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $40.00
Work Schedule
Flexible
Benefits
Health Insurance
no strict dress code
Job Description
Chili's Grill & Bar is a well-known casual dining restaurant chain famous for its fun, fresh, and flavorful dining experience. This establishment values teamwork and fosters an inclusive environment where all employees feel welcomed and appreciated. Operating within the vibrant and competitive restaurant industry, Chili's is committed to delivering exceptional service and high-quality food and beverages to its patrons. It has built a reputation for being a lively place where guests can enjoy delicious meals accompanied by an extensive selection of drinks in a friendly and comfortable atmosphere.
At Chili's, the role of a bartender is pivotal in enhancin... Show More
At Chili's, the role of a bartender is pivotal in enhancin... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 1 year bartending experience preferred
- Legal age to serve alcohol
- Ability to stand for long periods
- Good communication skills
- Ability to work flexible hours including nights and weekends
- Basic math skills for handling cash
- Friendly and approachable demeanor
Job Qualifications
- Previous bartending experience preferred
- Knowledge of mixing beverages using a variety of ingredients
- Excellent customer service and communication skills
- Ability to work in a fast-paced environment
- Attention to detail and strong organizational skills
- Ability to multitask and manage cash transactions accurately
- Basic knowledge of food safety and beverage regulations
Job Duties
- Balancing cash receipts
- Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories
- Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment
- Organizing the bar area to streamline drink preparation and inventory
- Placing orders for liquor, beer, wine, and other supplies
- Slicing, pitting, and preparing fruit garnishes for drinks
- Planning bar menus
- Creating unique drinks
- Preparing and serving appetizers, snacks, or other food items for customers at the bar
- Complying with all food and beverage regulations
- Limiting customer problems by restricting alcohol intake and attempting to curtail inappropriate behaviour
- Checking identification to verify legal age requirements for all customers
- Satisfying patron requests in a timely manner
- Assessing customer preferences and making drink recommendations
- Collecting money for drinks served and providing change as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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