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Ruth's Chris Steak House

Bartender

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Flexible
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Benefits

Health Insurance
401(k) match
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, established in 1965, has become a renowned name in the upscale dining industry, recognized for its commitment to delivering an unparalleled culinary experience centered around expertly prepared steaks in an inviting and elegant atmosphere. With a longstanding reputation for quality and hospitality, Ruth's Chris values its team members as the cornerstone of its success, fostering a workplace culture that encourages personal growth, professional development, and a supportive family-like environment. The company is dedicated to creating special moments for every Guest by combining a passion for excellence with warm, attentive service that mirrors the legendary status of... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous bartending or relevant experience
  • Strong communication skills
  • Ability to multitask and work fast under pressure
  • Knowledge of beverage preparation
  • Compliance with liquor laws
  • Flexibility to work varied shifts

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or relevant hospitality experience preferred
  • Strong customer service and communication skills
  • Ability to handle multiple tasks efficiently in a fast-paced environment
  • Knowledge of alcoholic and non-alcoholic beverage preparation
  • Familiarity with state and local liquor laws
  • Ability to work flexible hours including nights, weekends, and holidays

Job Duties

  • Craft each alcoholic or non-alcoholic beverage with excellence for guests
  • Prepare the bar for service by restocking and replenishing bar inventory and supplies
  • Adhere to and comply with all state/local liquor laws
  • Stay guest focused and nurture an excellent guest experience
  • Be a true team player and support other front-of-house positions as needed
  • Stay calm under pressure and demonstrate problem-solving skills

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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