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Courtyard by Marriott

Bartender

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $9.00 - $18.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid Time Off
Training and Development
Flexible Schedule
Employee Discounts
Retirement Plan

Job Description

The Bartender position is hosted by a reputable hotel renowned for combining high-quality hospitality with a welcoming atmosphere. This establishment prides itself on delivering exceptional guest experiences, not only through comfortable accommodations and excellent dining options but also via its outstanding customer service at every touchpoint, including its bar. Its bar and restaurant services are integral parts of the overall guest experience, focusing on both premium beverage offerings and a friendly environment that encourages repeat business and guest satisfaction. Working within this setting offers opportunities to engage with a diverse clientele from local patrons to international visitors, ensuring a lively... Show More

Job Requirements

  • NC Bartender's License
  • excellent customer service skills
  • ability to work independently and with others
  • excellent communication skills
  • ability to give and follow verbal and written instructions
  • attention to detail
  • ability to multi task
  • displays good initiative

Job Qualifications

  • NC Bartender's License
  • excellent customer service skills
  • ability to work independently and with others
  • excellent communication skills
  • ability to give and follow verbal and written instructions
  • attention to detail
  • ability to multi task
  • displays good initiative

Job Duties

  • Collect payments for drinks/meals served
  • check identification of customers in order to verify age requirements for purchase of alcohol
  • balance cash receipts
  • attempt to limit problem and liability related to customer's excessive drinking by taking steps such as persuading customers to stop drinking or ordering transportation for intoxicated patrons
  • clean glasses, utensils, and bar equipment
  • take beverage orders from serving staff or directly from patrons
  • mix, garnish and serve alcoholic and non-alcoholic drinks for patrons
  • serve snacks or food items to customers seated at the bar
  • arrange bottles and glasses to make attractive displays
  • order or requisition liquors and supplies
  • answer inquiries pertaining to hotel services and give entertainment suggestions and travel directions
  • welcome guests and respond to requests in a prompt and professional manner
  • check the working condition of equipment and report to supervisor all unsafe or malfunctioning equipment
  • know all safety and emergency procedures
  • communicate with the previous and following shift
  • ensure compliance with energy conservation and job safety requirements
  • proactively maintain assigned areas and equipment
  • ensure efficient completion of daily assignments in a timely manner
  • report all safety concerns to management
  • attend and participate in all mandatory trainings and meetings
  • be flexible with schedule and assignments
  • maintain effective performance under pressure
  • may perform other similar duties as requested by supervisor

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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