Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $8.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training opportunities
career advancement
Job Description
HRI Hospitality offers a unique and dynamic perspective on hotel ownership and management, distinguishing itself through a rich history of restoring properties to their former glory as well as undertaking new build projects that transform urban communities. This approach not only revitalizes spaces but also sets a new standard in the hospitality industry. As a company that prides itself on nurturing warm welcomes and delivering unforgettable experiences, HRI Hospitality has cultivated a diverse portfolio of brands across exciting locations, making it an ideal destination for those eager to grow and advance their careers in hospitality. The company emphasizes a passion... Show More
Job Requirements
- Minimum 21 years of age
- US work authorization required
- must meet grooming standards
- able to work as part of a team
- able to work with little or no supervision
- able to prioritize, organize, and follow up
- able to work on your feet for extended periods
- able to lift and carry up to 25 pounds
- willingness to work varied shifts, including weekends and holidays
Job Qualifications
- Minimum 6 months of previous bartending experience in a similar setting
- solid knowledge of wines and craft cocktails
- previous hotel/resort experience preferred
- alcohol & food safety certification is a plus, but not required
- strong attention to detail and ability to make concise decisions
- able to effectively communicate in English, in both written and verbal forms
- able to demonstrate high energy and strong enthusiasm for customer service
Job Duties
- Arrive at the scheduled start time in the appropriate uniform and ready for work
- greet all guests with enthusiasm and friendliness
- present bar menus, make specific recommendations, and answer questions regarding offerings
- receive and serve food and drink orders
- prepare and serve alcoholic and non-alcoholic drinks consistent with Gather & Hem standard drink recipes
- record drink orders into the POS system accurately and immediately after receipt
- accept guest payment, process credit card charges, and make change as needed
- clear and reset tables in the bar area
- sweep and mop as needed
- maintain cleanliness in all areas of the bar, including counters, sinks, utensils, shelves, and storage areas
- assist in the restocking and replenishment of bar inventory and supplies
- complete opening and closing duties as assigned each shift
- communicate effectively with guests, co-workers, and supervisors
- demonstrate teamwork by cooperating and assisting co-workers as needed
- ensure that guests have a positive and memorable experience
- report all equipment problems and bar maintenance issues to the Manager
- watch for safety hazards and report them immediately to the Supervisor/Manager
- complete all required training within the timeframe allotted
- act in accordance with fire, health, and safety regulations and follow the correct procedures as required
- perform other duties as directed, developed, or assigned
- support environmental commitments by acquiring the knowledge, skills, and values to be a leader in the global goal of "greening" the hospitality industry
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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