
Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant brand that has earned its reputation by delivering a warm, inviting atmosphere and exceptional Italian dining experiences. With a commitment to quality food, great service, and a family-friendly environment, Olive Garden has become a favorite destination for guests seeking authentic Italian cuisine paired with top-notch hospitality. The restaurant prides itself on a culture that treats its staff as part of an extended family, nurturing growth and fostering a supportive work environment. Being part of Olive Garden means more than just a job; it's about joining a community that values teamwork, development, and respect. The... Show More
Job Requirements
- high school diploma or equivalent
- previous bartending or hospitality experience preferred
- ability to work flexible hours including evenings weekends and holidays
- basic math skills for handling cash and mixing drinks
- strong communication and interpersonal skills
- ability to stand for extended periods
- legal age to serve alcoholic beverages in the location
- commitment to upholding safety and sanitation standards
Job Qualifications
- high school diploma or equivalent
- previous experience in bartending or related hospitality role preferred
- strong interpersonal and communication skills
- ability to work in a fast-paced environment
- attention to detail
- knowledge of safety and sanitation procedures
- willingness to learn and adapt
- positive attitude and teamwork-oriented mindset
Job Duties
- prepare alcoholic and non-alcoholic beverages according to established recipes
- deliver exceptional guest service with genuine hospitality
- maintain cleanliness and sanitation of bartending area
- ensure all guest and team member touch points are regularly sanitized
- manage inventory and restock bar supplies as needed
- comply with all health and safety regulations
- assist in training new bartenders and team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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