Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.01
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Prescription coverage
Free Meals
Holiday pay
Paid vacation
Job Description
SSP America is a leading operator of food and beverage outlets, renowned for delivering high-quality dining experiences in fast-paced environments such as airports, train stations, and other travel locations. With a strong commitment to excellence and customer satisfaction, SSP America offers a diverse range of dining options that cater to various tastes and preferences. The company emphasizes creating inviting atmospheres and providing exceptional service to enhance the guest experience. As a part of the global SSP Group, SSP America benefits from extensive industry knowledge, innovative practices, and a supportive workplace culture that prioritizes employee growth and well-being.
Joining S... Show More
Joining S... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in bartending or related field preferred
- Ability to work flexible hours
- Must be of legal age to serve alcoholic beverages
- Strong interpersonal and communication skills
- Ability to stand for extended periods
- Basic knowledge of health and safety standards
- Must comply with state and federal liquor laws
Job Qualifications
- Previous bartending experience preferred
- Knowledge of drink recipes and mixology
- Ability to work in a fast-paced environment
- Strong customer service and communication skills
- Basic math and cash handling skills
- Ability to follow health and safety regulations
- High school diploma or equivalent
Job Duties
- Greet guests in a timely, courteous, and friendly manner
- Use recipes and practice portion control to mix, garnish, and present drinks
- Input orders into register at the point of sale and create a check for each guest
- Receive cash from guests, make any change needed, verify validity of charges, record charges, and ensure vouchers are properly executed
- Maintain proper and adequate set-up of the bar at all times
- Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality
- Must adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests at all times
- Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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