The Arlington of Naples

Bartender

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
wellness programs
Career Development

Job Description

Amavida is an award-winning, 32-acre resort-style senior living community located in Fort Myers, Florida, adjacent to the prestigious 279-acre regional Lakes Park. This beautiful and expansive community offers a range of living options including maintenance-free villas, apartments, and suites, designed to provide residents with peace of mind and comfort by design. Amavida is committed to creating an extraordinary living experience for seniors, blending the luxury and amenities of resort-style living with the safety and care needed for aging residents. The community features exceptional amenities such as multiple pools, diverse dining options including restaurants, lounges, and outdoor dining areas, alongside recreational... Show More

Job Requirements

  • Must have open availability including evenings and weekends
  • Must be at least 21 years of age
  • Ability to understand and follow instructions
  • Experience in food service
  • Experience in senior care preferred
  • Ability to communicate effectively
  • Ability to work cooperatively with diverse groups
  • Must adhere to community cleanliness and sanitation standards

Job Qualifications

  • Experience in food service work
  • Experience in working with seniors preferred
  • Ability to understand and follow instructions and communicate effectively
  • Experience bartending in a hotel, restaurant or club with fine dining experience preferred
  • Ability to work in close cooperation with residents, guests, visitors, families, supervisor and peers
  • Requires courtesy, tact and graciousness
  • Must be at least 21 years of age

Job Duties

  • Always exemplify community standards of cleanliness, sanitation, and organization
  • Serve customers using proper serving etiquette and promote an inviting dining atmosphere
  • Take orders, provide service and requested items both graciously and courteously
  • Answer pertinent questions about menu and drink items
  • Clear all tableware from tables and bar after service
  • Clean all glassware and dishes, including ashtrays, and distribute
  • Stock, restock and rotate supplies
  • Prepare garnishes for bar use
  • Prepare snack trays
  • Maintain all documents necessary to accurately account for resident and guest charges
  • Assist supervisor with inventory of supplies

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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