Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical benefits after 60 days
PTO
Holiday pay
401K after one year
Employee Appreciation Program
Employee Lunches
Job Description
This opportunity is with a reputable hospitality company known for delivering exceptional guest experiences at their vibrant resort locations. As a well-established player in the resort and hospitality industry, the company prides itself on creating welcoming and enjoyable atmospheres where guests can relax and make lasting memories. Their commitment to service excellence and employee development has made them a favored employer in the sector. With a focus on guest satisfaction and a friendly work culture, the company offers engaging roles that contribute positively to the overall resort experience. The employment type for this role is full-time with a competitive pay... Show More
Job Requirements
- High school diploma or GED
- minimum one year prior bartending experience
- applicable state health and/or alcohol compliance card
- ability and willingness to work flexible shifts including nights, weekends, and holidays
- strong communication and interpersonal skills
Job Qualifications
- High school diploma or GED required
- one year prior bartending experience required
- hospitality experience preferred
- excellent oral communication skills required
- positive interpersonal skills required
- state applicable health and/or alcohol compliance card
- ability and flexibility to work various shifts including nights, weekends, and holidays
Job Duties
- Greet guests
- take beverage orders from the restaurant servers or directly from guests
- mix drinks, cocktails, and other bar beverages as ordered and in compliance with company standards
- ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests
- prepare inventory or purchase requisitions as needed to replenish supplies
- serve snacks or food items to guests seated at the bar where appropriate
- demonstrate a thorough knowledge of food and beverage products, menus, and promotions
- maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, etc. as needed
- provide guidance to guests on resort activities, dining options, and general resort and regional information
- other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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