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Red Lobster

Bartender

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
dining discount
career training
career opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history rooted in connecting people to the coast and seafood through memorable dining experiences. Starting from a single location, Red Lobster has grown into a large family of over 500 restaurants across communities while maintaining its commitment to offering guests not just meals, but cherished moments and a welcoming atmosphere. The company prides itself on being part of the communities it serves, fostering relationships where customers become familiar faces and friends.

As a Bartender at Red Lobster, you will take on a vital role tha... Show More

Job Requirements

  • Minimum age requirement met
  • Authorized to work in the country
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Minimum age requirement met
  • Authorized to work in the country
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
  • Suggestively selling drinks, appetizers, and desserts
  • Making all drinks to standard, using the recipe, glassware, and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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