Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Dining guest discount
Career advancement opportunities
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich history spanning over fifty years. Beginning as a single family-owned establishment, it has grown into a vast network of over 500 restaurants, each dedicated to delivering memorable dining experiences centered around seafood and coastal cuisine. The company prides itself not only on the quality of its food but also on fostering a warm and welcoming atmosphere where guests feel like part of the community. This commitment to hospitality and excellence has made Red Lobster a beloved brand for families, friends, and seafood enthusiasts alike.
Working at Red Lobste... Show More
Working at Red Lobste... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
- Commitment to following food safety standards
Job Qualifications
- High school diploma or equivalent
- Previous bartending or hospitality experience preferred
- Ability to operate POS systems accurately
- Strong communication and customer service skills
- Attention to detail and ability to multitask
- Knowledge of cocktail recipes and beverage preparation
- Ability to work flexible hours, including weekends and holidays
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
No experience required
Job Location
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