
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned global restaurant brand known for its distinctive scratch kitchen approach that combines traditional Asian cuisine with innovative culinary techniques. Established as a leader in the upscale casual dining sector, P.F. Chang's has built a reputation for providing guests with more than just a meal — it offers a cultural and gastronomical experience. The restaurants focus heavily on quality, fresh ingredients and authentic flavors, paired with an inviting atmosphere that encourages guests to celebrate every meal as a special occasion. With a commitment to hospitality, P.F. Chang's continually seeks to enhance the dining experience by fostering... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler’s Card, or ability obtain, where applicable
- Ability to multi-task in a fast-paced, team-work environment
- Knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced, team-work environment
- Knowledge of proper sanitation and safety procedures
- Have a current Food Handler’s Card, or ability to obtain, where applicable
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- Make and execute P.F. Chang’s alcoholic beverage recipes, including garnishes
- Operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Partner with other hospitality service teams to ensure the guests have everything they need
- Learn how to set and clear a table neatly and efficiently according to P.F. Chang’s China Bistro specifications
- Follow company procedures for responsible alcoholic service
Job Qualifications
Experience
No experience required
Job Location
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