Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401k
savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant known for its warm hospitality, authentic cuisine, and welcoming atmosphere. With a strong commitment to quality and guest satisfaction, Olive Garden has grown to become a favorite destination for families and individuals alike who crave delicious Italian fare and an inviting dining experience. The restaurant emphasizes high standards for safety, sanitation, and customer service, ensuring that every patron receives not only excellent food but also a memorable and safe environment. Olive Garden’s team culture revolves around the concept of family, fostering a supportive workplace where employees can thrive and grow within the... Show More
Job Requirements
- high school diploma or equivalent
- prior bartending or customer service experience preferred
- ability to work flexible schedules including nights, weekends, and holidays
- strong communication skills
- ability to stand for extended periods
- basic math skills
- must be of legal age to serve alcohol
Job Qualifications
- prior bartending or hospitality experience preferred
- strong knowledge of alcoholic and non-alcoholic beverage preparation
- excellent customer service and communication skills
- ability to multitask and work in a fast-paced environment
- basic math skills for handling transactions
- commitment to maintaining cleanliness and safety standards
- high school diploma or equivalent
Job Duties
- prepare alcoholic and non-alcoholic beverages according to recipes and guest preferences
- deliver genuine hospitality and exceptional guest service
- ensure cleanliness and sanitization of guest and team member touch points
- maintain compliance with safety and sanitation standards
- engage with guests to enhance their dining experience
- manage bar inventory and supplies
- assist in training new staff members
Job Qualifications
Experience
No experience required
Job Location
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