Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
25% dining discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has grown significantly since its inception over fifty years ago. Known for its commitment to quality seafood and exceptional guest experiences, Red Lobster has become a staple dining destination with more than 500 locations across the country. The company prides itself on its deep connection to coastal traditions and seafood culture, offering a menu that celebrates the ocean’s bounty with a focus on freshness, flavor, and a welcoming atmosphere. As part of the community in each location, Red Lobster values creating inviting spaces where guests feel at home and can... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
- Willingness to comply with all health and safety regulations including food safety standards
Job Qualifications
- Excellent communication and interpersonal skills
- Previous experience in bartending or customer service preferred
- Ability to work flexible hours including nights, weekends, and holidays
- Knowledge of drink recipes and bar equipment
- Strong attention to detail and multitasking skills
- Ability to work well within a team environment
- Basic math skills for handling transactions
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
No experience required
Job Location
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