Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a prominent and well-established restaurant chain known for its authentic Italian dining experience and welcoming atmosphere. As part of the larger Darden Restaurants family, Olive Garden has built a reputation for delivering high-quality meals with exceptional service. The company values its team members, whom they regard as part of an extended family, and encourages a supportive and inclusive work environment. Olive Garden focuses on fostering growth opportunities for its employees, offering a variety of career paths including management advancement, which is reflected in the fact that more than 50% of their managers are promoted from hourly positions.... Show More

Job Requirements

  • High school diploma or equivalent
  • Proven experience as a bartender or in a similar role
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Strong communication and interpersonal skills
  • Capability to maintain cleanliness and sanitation
  • Ability to handle multiple orders efficiently
  • Must be of legal drinking age

Job Qualifications

  • Proven experience as a bartender or in a similar role
  • Knowledge of drink mixing, garnishing, and presentation
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Strong attention to detail and commitment to cleanliness
  • Ability to stand for extended periods
  • High school diploma or equivalent

Job Duties

  • Prepare handcrafted alcoholic and non-alcoholic beverages according to company recipes
  • Demonstrate genuine hospitality and deliver exceptional guest service
  • Ensure guest and team member touch points are regularly sanitized and disinfected
  • Maintain cleanliness and organization of the bar area
  • Manage inventory levels of beverage supplies
  • Comply with all health and safety regulations
  • Collaborate with team members to enhance the overall dining experience

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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