Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $30.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Do-Rite Donuts & Chicken is a chef-owned restaurant based in Chicago, widely recognized for its hand-crafted artisan donuts, scrumptious chicken sandwiches, and freshly made breakfast sandwiches. The establishment prides itself on serving ethically sourced and Chicago roasted Dark Matter Coffee, enhancing the overall quality and uniqueness of its offerings. As a reputable spot in the city's culinary landscape, Do-Rite Donuts & Chicken operates with a focused culinary mantra centered around three key principles: made in-house, small batch, and fresh all day every day. This philosophy is deeply embedded into the restaurant's operations, ensuring that every item served meets a high... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or hospitality is preferred
- Ability to communicate effectively in English
- Availability to work flexible hours including weekends and holidays
- Ability to stand and walk for extended periods
- Physical ability to lift and carry up to 50 pounds
- Willingness to follow all company policies and procedures
- Ability to work in a fast-paced environment
Job Qualifications
- Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
- Ability to multitask calmly and effectively in a busy, stressful environment
- Work in a confined, crowded space of variable noise and temperature levels
- Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- Ability to stand and walk for an entire shift and move safely through all areas of the restaurant including stairs, uneven or slick surfaces
- Understand and respond knowledgeably to questions about the restaurant and menu
- Proficiency in the use and operation of all necessary tools and equipment including the POS system, Frequent Diner, Gift Card and Credit Card terminals
- Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
- Understand and follow the food allergy procedure and special orders or restrictions
- Comply with all safety and sanitation guidelines and procedures
- Follow all rules, policies, procedures and conditions of employment including those outlined in the Employee Handbook
- Get along well with others and be a team player
Job Duties
- Accurately take and confirm guest food and beverage orders including special instructions and restrictions
- Prepare and serve coffee, espresso, and other beverages including component ingredients to guests
- Process payments and balance all sales and receipts in compliance with restaurant policies and procedures including reconciling and maintaining the security of the cash drawer
- Accurately, promptly, efficiently and safely assemble and transport food and beverage orders to indoor and outdoor guests including guests in vehicles in locations offering drive-thru service
- Sell and accurately account for gift cards
- Available to work a variety of hours, days and shifts including weekends
- Safely and effectively move chairs, tables, highchairs and booster seats
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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