Do-Rite

Barista/Counter Serv

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $24.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Employee assistance program
Restaurant Discounts
opportunities for career growth

Job Description

Do-Rite Donuts & Chicken is a renowned chef-owned eatery located in Chicago, celebrated for its artisan, hand-crafted donuts, flavorful chicken sandwiches, and scrambled-to-order breakfast sandwiches. This establishment prides itself on using ethically sourced, Chicago-roasted Dark Matter Coffee, a beverage that complements their extensive menu. The culinary philosophy at Do-Rite emphasizes three core values: all menu items are made in-house, produced in small batches, and served fresh throughout the day. This dedication to quality ensures an exceptional dining experience for every guest. Do-Rite Donuts & Chicken fosters a culture that values people, both guests and staff, creating an environment of respect,... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk during entire shifts
  • Ability to lift and move up to 50 pounds occasionally
  • Availability to work flexible hours including weekends
  • Strong communication skills in English
  • Ability to multitask effectively
  • Willingness to follow all food safety and sanitation guidelines

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer-facing role preferred
  • Basic knowledge of coffee and espresso preparation
  • Strong communication skills
  • Ability to multitask efficiently in a fast-paced environment
  • Familiarity with POS systems and cash handling
  • Ability to follow safety and sanitation procedures
  • Friendly and positive attitude with a team-oriented mindset

Job Duties

  • Accurately take and confirm guest food and beverage orders including special instructions and/or restrictions
  • Prepare and serve coffee, espresso, other beverages including component ingredients and serve to guests
  • Process payments and balance all sales/receipts in compliance with restaurant policies and procedures, including reconciling and maintaining the security of the cash drawer
  • Accurately, promptly, efficiently and safely assemble and transport food and beverage orders to indoor and outdoor guests including guests in vehicles in locations offering drive-thru service
  • Sell and accurately account for gift cards
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively move chairs, tables, highchairs and booster seats
  • Safely and effectively use and operate all necessary tools and equipment, including knives, coffee makers, grinders and a cappuccino/espresso machine
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multitask calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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