Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $24.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Employee assistance program
Restaurant Discounts
Career growth opportunities
Job Description
Do-Rite Donuts & Chicken is a renowned chef-owned restaurant located in Chicago, celebrated for its hand-crafted artisan donuts, flavorful chicken sandwiches, and scrambled-to-order breakfast sandwiches. As a beloved local establishment, Do-Rite Donuts & Chicken prides itself on serving freshly made, small-batch items prepared in-house to ensure the highest quality. The restaurant is also known for its partnership with Dark Matter Coffee, an ethically sourced and Chicago-roasted coffee brand, providing guests with an exceptional coffee experience. This establishment stresses a commitment to freshness, quality ingredients, and excellent customer service, fostering a welcoming and friendly environment for both guests and employees.
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Job Requirements
- Able to work a variety of hours, days, and shifts including weekends
- Ability to stand and walk for an entire shift
- Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- Ability to safely operate knives and coffee making equipment
- Ability to effectively communicate in written and spoken English
- Ability to work in a confined, crowded space with variable noise and temperature levels
- Ability to multitask calmly and effectively in a busy, stressful environment
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or food service role preferred
- Strong communication skills
- Ability to operate coffee makers, espresso machines, and POS systems
- Ability to multitask and work efficiently under pressure
- Basic math skills for handling payments
- Team-oriented mindset
Job Duties
- Ensure the overall guest experience exceeds expectations and anticipate guests' needs
- Greet guests with a warm, sincere smile
- Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
- Understand and respond knowledgeably to questions about the restaurant and menu
- Use sales techniques to present and encourage current promotions to guests
- Follow all steps of service
- Understand and follow the food allergy procedure and special orders/restrictions
Job Qualifications
Experience
No experience required
Job Location
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