Azul Hospitality

Barista/Cashier (''Barista/Cajero/a")

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $17.25
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Paid holidays

Job Description

Azul Hospitality is a renowned hospitality company dedicated to providing exceptional guest experiences through high-quality service and a commitment to excellence. With a focus on creating welcoming environments and memorable interactions, Azul Hospitality operates premier hotels and resorts that cater to a diverse clientele. These establishments emphasize outstanding customer service, comfort, and innovation, offering guests a seamless blend of luxury and convenience. The company’s reputation is built on a foundation of professional standards, a strong team culture, and a dedication to maintaining high operational standards across all its properties.

This position as a Food and Beverage Service Associate within Azu... Show More

Job Requirements

  • High school diploma or equivalent
  • one year of customer service experience
  • Safe Server Alcohol & Food Handlers certification
  • California RBS Certification
  • ability to stand for up to four hours
  • ability to lift up to 45 lbs
  • ability to push and pull carts and equipment up to 250 lbs
  • good hearing, smelling, tasting, visual acuity and communication skills
  • ability to work in extreme temperature environments
  • ability to maintain neat and well-groomed appearance as per company standards
  • regular attendance and punctuality
  • adherence to company rules and safety policies

Job Qualifications

  • High school or equivalent education
  • one year customer service experience
  • one to three years food service experience preferred
  • good communication skills both verbal and written
  • excellent customer relations skills
  • detail oriented with outstanding organizational and communication skills
  • basic computer skills
  • basic computational ability
  • ability to effectively deal with internal and external customers
  • knowledge of Windows OS, MS Office, PMS, and POS
  • self-driven and able to work independently
  • strong knowledge of drink preparation and applicable health standards
  • strong issue resolution and analytical skills

Job Duties

  • Take customer orders
  • describe menu items and suggest products to customers
  • provide information about products and look for up-sell opportunities
  • prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages along with pastries and cookies
  • prepare all drinks and food items following the outlet and company standards
  • educate and inform customers about the differences among coffee beans, coffee preparation and home brewing methods
  • ensure equipment is clean and in working order
  • report any maintenance or repair needs
  • maintain a safe and healthy work environment by following sanitation regulations
  • clean and sanitize work areas, utensils, and equipment
  • clean tables, floors, and other service areas
  • ensure coffee supplies are always stocked
  • operate a cash register/POS system and receive payment
  • follow company operational policies and procedures including safety and security
  • maintain a calm demeanor during high volume or unusual events
  • responsible for proper handling of all food and equipment
  • perform all other duties assigned by managers and supervisors

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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